Eating the Rainbow never looked so good! These Rainbow Buddha Bowls with a creamy lime sriracha sauce are gorgeous, nutrient-dense, and totally vegan... and all the ingredients, including the Silk® almondmilk can be found at your local Sprouts.
This Hummus Toast Breakfast Board is easy to put together, great for a crowd, and has a little bit of everything -- from Sabra hummus to jammy eggs, to actual jam (pear tomatillo to be exact!), to fruit, to cheese, to nuts/seeds. It is a great way to start the day!
You are going to LOVE these Purple Nourish Bowls with Coconut Rice!! They're totally plant-based (vegetarian/vegan) and gluten-free, but FULL of satisfying flavor; and oh my starzies, aren't they sooooooo beautiful?!
This Chocolate Raspberry Mousse is simple to make for a fancy party, a special dinner IN for two (looking at you, Valentines Day), or for an after dinner dessert any day of the week. I even Halloween-i-fied the mousse here. It's so versatile!!